Preparation: In a
large sauce pan over medium heat, cook onions and garlic
until translucent and becoming golden. Raise heat to high,
and add both types of Squash. Season with basil and chili
powder to your taste...
more...
Preparation: Brown the
meat in pot. Add Beef Broth or Water to the pot and cover
until it boils. Add the pepper and salt. Allow it to simmer
for at least 1 hour.
Preparation: Fry the meat
in pot. Add Beef Broth or Water to the pot and cover
until it boils. Add the pepper and salt. Allow it to simmer
for at least 1 hour... more...
Brown onion halves and bacon in large soup pan. Be careful
don’t burn them. Clean the vegetables. Add 12 cups of cold water or chicken
broth as well as the spices & herbs.
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